Friday, October 7, 2016

Dates Halwa (fudge)



Ingredients
cashewnut and raisins - 1 tbl.sp
sesame seeds - 2 tbl.sp
crushed cardamom - 1/4 tsp
paste of dates - 200 gm
milk - 1/4 cup
jaggery as per taste


Method
Make a paste of dates with 1/4 cup of milk
Heat 2 tsp of ghee or butter and add chopped cashewnuts and raisins. Fry till raisins puffs up. Then add ssesame seeds and fry for few seconds. Add paste of dates and cardamom powder and mix well. Let it cook for few seconds. Then add jaggery, mix well and let it cook till it thickens. Remove and garnish with dry chop nuts.

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