Wednesday, November 2, 2016

Creamy Garlic Mushroom Toast



Ingredients
onion - 1 medium
garlic flakes - 2 to 3
mushroom - 1 cup
salt and pepper as per taste
dry thyme - 1/2 tsp
cream - 2 tbl.sp
lemon juice - 1/4 tsp
cheese
bread slices

Method
Add one tbl.sp of butter and olive oil. When heated add chopped garlic and saute for few seconds but not to brown it and then add onions and cook till it becomes translucent. Add one cup of chopped mushroom, salt and pepper and thyme and cook till gravy becomes complete dry. Mushroom itself will release water and cook in it.  Remove in a bowl add cream and lemon juice and grated cheese.. Mix well.
Take bread slices and spread this mixture on it and bake in oven at 180 degree celcius for  10 to 15 minutes.

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