Peanut Butter Recipe

Ingredients

Roasted peanuts = 1 cup

Pinch of salt

Honey/sugar as per taste

Any vegetable oil – 2 to 3 tbl.sp

Method

Remove the skin of roasted peanuts and blend to a fine paste by adding salt and vegetable oil.

Take in a bowl and add sugar or honey.

Peanut Roti

Ingredients

Wheat flour – 1 cup

Pinch of salt

Water to knead the dough

Make a powder of

Roasted peanut – ½ cup

Jaggery – 2 tbl.sp

Cardamom powder – ½ tsp

Fennel seed – ½ tsp

Method

First make wheat flour dough and leave it aside for few minutes.

Make a powder of all the given ingredients.

Roll a small chapatti  and place two teaspoon of peanut powder in the centre, close it and again roll it into small chapatti

Heat  a pan and cook this roti on both the sides, add little ghee or butter and cook till golden brown in color.

Fried Masala Peanuts