EGG SALAD
INGREDIENTS
BOILED
EGG – 2
GRATED CARROT – 1
CHOPPED ONION – 1
FEW CORRIANDER/PARSLEY LEAVES
MAYONAISSE – 1 TBL.SP
MUSTARD PASTE – 1 TSP
SALT AND PEPPER AS PER TASTE
LEMON – ½
YOU CAN EVEN ADD CHOPPED CABBAGE OR LETTUCE LEAVES.
THIS CAN BE EVEN STUFFED IN A BREAD AND CAN BE EATEN AS
SANDWICH
METHOD
MIX ALL THE INGREDIENTS TOGETHER AND LET IT STAY FOR FEW MINUTES. THEN REMOVE IN A SERVING PLATE AND SERVE.
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