Ingredients
Potatoes – 4 thinly sliced
Corn flour/all purpose flour – 3 tbl.sp
Red chilli powder
– ½ tbl.sp
Salt as per taste
Other
ingredients
Garlic – 4
crushed
Soya sauce – ¼
tsp
Red chilli sauce
– 1 tbl.sp
Honey – 1 tbl.sp
Roasted sesame seed – 1 tsp to sprinkle
Method
First marinate the potatoes with cornflour, red chili powder
and salt and leave it aside for half an hour.
Deep fry this in oil and remove.
Heat one tsp of oil in a pan. Add crushed garlic and saute
on a high flame for a minute, then add soya sauce, red chilli sauce and honey.
Add fried potatoes and mix well. Remove in a serving plate and sprinkle roasted
sesame seeds on it.
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