Saturday, September 3, 2016

Dates and Chocolate Cake

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Ingredients
powdered sugar - 150 gm
egg - 2
paste of dates - 1/4 cuip
cocoa powder - 1/4 cup
walnut - 1/4 cup
butter - 80 gm
milk - 1/4 cup
refined flour - 150 gm
baking powder - 1 tsp
baking soda - 1 tsp

Method
Blend together sugar, egg, butter, cocoa powder, walnut, paste of dates and milk. Remove in a bowl. Seive together refined flour, baking soda, baking powder and gently mix with the batter.
Bake in a preheated oven at 200 degree for 35 to 40 minutes. Prick it . If it comes out clean then the cake is ready.


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