Eggless Strawberry Cake

Ingredients
All purpose flour - 200 gm
Oil/butter - 100 gm
Powdered sugar - 150 gm
Baking powder -1 tsp
Baking soda - 1/2 tsp
Salt - 1/2 tsp
Puree of strawberry - 1/2 cup
Vanilla essence - 1 tsp
Yogurt - 3 tbl.sp to it add little water

For frosting
Cream
Food color
Slices of strawberry

Method
Seive together all purpose flour, baking powder, baking soda, salt and keep aside.
In another bowl beat together oil/butter, sugar, vanilla essence and strawberry pulp and yogurt. Slowly, slowly add add purpose flour mixture and make a smooth batter.

Grease a baking mould and pour this mixture and bake in a preheated oven at 200 degree for 30 to 35 minutes. Let it cool down.
Decorate it with cream and strawberry slices.

Eggless Strawberry Mousse

Ingredients
strawberry - 3 to 4
china grass powder - 2 big sp. heaped
milk - 250 ml
whippped cream for decorating

Method
Take a bowl and blend strawberry to a fine paste. Take dessert glass and pour two spoon of strawberry pulp.
In another pan take 250 milk and keep it for boiling.
When it starts boiling, add china grass powder, mix well and keep on stirring till it starts boiling.
Pour this in the dessert glass, mix well with strawberry pulp and leave it to set with or without refrigerator.
Decorate with whipped cream and chopped strawberry.