Ingredients
Semolina - 1 cup
Allpurpose flour - 1/2 cup
Rice flour - 1/2 cup
Onion - 1 smalll chopped
Ginger - 1 small piece grated
Buttermilk - 1 cup
Cumin seed - 1 tsp
Black pepper crushed - 1 tsp
Few chopped corriander leaves
Salt as per taste
Method
Mix all the ingredients, add little water to it and mix well. Let it rest for 10 to 15 minutes
If it becomes too thick, add little water to it
Then make dosa from it and serve hot with chutney or sambar.
No comments:
Post a Comment