Palak Vada (Spinach Recipe)

Ingredients

Spinach – 8 to 10 leaves

Gram dal/chana dal – 100 gm

Green chillies – 2

Ginger – 1 small piece

Garlic flakes – 4 to 5

Few coriander leaves

Salt as per taste

Cumin seed – 1 tsp

Turmeric powder – ¼ tsp

Rice flour – 1 tbl.sp

Onion - 1