Ingredients
Boiled and mashed corn – 1 cup
Paneer – ½ cup
Ginger green chilli paste – 1 tsp
Garam masala – ½ tsp
Red chilli powder – ½ tsp
Cumin powder – ½ tsp
Corrriander leaves – ½ cup
Oats or bread crumbs – ½ cup
Lemon juice – ½ tsp
Salt as per taste
Method
In a bowl, mix all these ingredients given, and make round tikkis and shallow fry in oil and serve hot with chutney or ketchup.
