Ingredients
paneer cubes - 200 gms
paste of 15 to 20 cashewnuts
red chilli powder - 1 tsp
yoghurt - 1 tbl.sp
roasted cumin powder - 1 tsp
garam masala - 1/4 tsp
juice of half lemon
diced capsicum
diced onion
diced tomatoes
salt as per taste
skewers
Method
combine all the ingredients in a bowl and then put paneer cubes into it and leave it to marinate for half an hour to one hour.
Take skewer and insert first onion, then tomato, then capsicum and then paneer and then repeat in the same way. Shallow fry in oil and serve hot with roti.
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