Ingredients
Banana – 2
Lemon – ½
Sugar – 1 cup
Method
Cut banana into thin round slice and keep aside. In a
pan, combine one cup sugar with half cup water and leave it to boil. When it
starts boiling, add slice of banana and cook till it becomes little thick. Then
add lemon juice to it and remove from fire and leave it to cool. This sour and
sweet murabba taste too good.
Instead of lemon juice, you can even use orange juice to
it
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