Thursday, March 13, 2014

Chicken Pasta with Spinach

Ingredients
Pasta boiled – 2 cups
Thinly sliced chicken – 3 tbl.sp
Onion – 1
Tomato – 1
Flakes of garlic – 3 to 4 chopped
Chilli flakes and salt as per taste
Soya sauce – 1 tsp
Mixed herbs/oregano – 1 tsp
4 to 5 spinach leaves finely chopped
Grated cheese

Method
Take a pan, add garlic flakes and saute for a minute and then add onion and cook till it turns translucent. Then add thinly slicked chicken and tomatoes and cook till the chicken has become soft and tomatoes are mashed up. add chilli flakes, soya sauce and spinach leaves. Cook for 2 minutes and then add mixed herbs or oregano and grated cheese. Serve hot.


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