Prawns and Capsicum Stir Fry

Ingredients

Prawns – 10 to 15

Garlic flakes – 3 to 4

Onion – 1

Carrot – 1

Red, yellow and green pepper

Spring onion leaves

Soya sauce – 1 tsp

Tomato ketchup – 2 tbl.sp

Tomato puree – 2 tbl.sp

Salt as per taste

Paste of red chilli and vinegar
or red chilli sauce

Method

Heat oil in a pan, add few
garlic flakes and saute for few seconds and then add onions and cook till it
becomes soft. Add prawns and sauté for few seconds and then add soya sauce,paste
of red chilli or red chilli sauce, tomato ketchup and tomato puree. Stir fry
for few seconds and then add carrot, red, yellow and green pepper and few
spring onion leaves. Add salt as per taste and mix well and remove from fire.

Garnish with spring onion
leaves and serve.