Friday, April 11, 2014

Quick Vegetable Pasta




Ingredients



Boiled pasta – 200 gm
Capsicum – 1 thinly sliced
Red chilli sauce – 2 tbl.sp
or as per taste
Soya sauce – 1 tsp
Salt as per taste
Cheese grated
Mixed herbs – 1 tsp


Method
Heat a pan, add 2 tbl.sp of
oiive oil. When hot add capsicum and Cook on a high flame for a minute and then
add red chilli sauce and soya sauce. Stir fry for 2 minutes and then add cooked
pasta, salt as per taste, cheese grated and mixed herbs. Mix well, remove from
flame and serve hot.

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