Cheesy Veg Basket

Ingredients
Burger buns
chopped vegetables like spring onion, carrot, capsicum, french beans
cottage cheese/paneer - 2 to 3 tbl.sp
chilli flakes and crushed pepper - 1 tsp
oregano - 1/2 tsp
salt as per taste
grated cheese

Method
Heat one tbl.sp of butter and one tsp of oil. Saute 4 to 5 garlic cloves crushed for few seconds. Then add a tsp of chilli flakes and pepper powder  and 1/2 tsp of oregano and saute for few seconds. Then add finely chopped vegetables like carrot, capsicum, spring onion, french beans and cook for 2 to 3 minutes.Add salt as per taste, 2 to 3 tbl.sp of cottage cheese and mix well. Off  the flame and let it cool down.
Take burger buns. Make  hole in the centre and put this cooked vegetable and sprinkle cheese on top.
Bake it in a preheated oven at 180 degree till cheese melts.