Egg Fry Recipe

Ingredients

boiled egg - 3

boiled potato - 2

all purpose flour/maida - 2 tsp

oats - 3 tsp

chilli powder - 1 tsp

roasted cumin powder - 1 tsp

chaat masala - 1 tsp

few chopped corriander leaves

salt as per taste



For coating make a mixture of 2 tsp of maida/all purpose flour, salt and water and then roll in a mixture of semolina and oats



Method

Boil three eggs and then cut into half and separate egg yolk and egg white. Mash egg yolk and add to it little salt and pepper. mix well. Put this stuffing in egg white.



In another bowl take boiled potato, all purpose flour, oats, chilli powder, roasted cumin powder, chaat masala, corriander leaves and salt . Mix well. Take little ball in hand and make it flat. Place the egg in the centre and cover it with potato mixture. Dip in all purpose flour paste and roll in oats and semolina flour. Either deep fry or shallow fry in oil. Serve hot with ketchup.