Bread Crumb Cake

Ingredients

Refinded flour – 1 cup

Bread crumbs – 2 cup

Powdered sugar – 1 cup

Milk – ¼ cup

Baking powder – 2 tsp

Baking soda – ¼ tsp

Oil – 6 tbl.sp

Chopped cashewnuts – 1 tbl.sp

Jam

Method

In a bowl, combine together all purpose flour and bread crumbs.

In another bowl. Mix together milk, baking soda, baking powder, sugar and oil and leave it aside for 4 to 5 minutes.

Mix flour and bread crumbs to the milk mixture along with  jam.

Grease a microwave safe bowl. Pout this batter into this bowl and sprinkle chopped cashewnuts.

Bake on micro high for 3 to 4 minutes or more if necessary.

Remove and leave it to cool. Cut into pieces and serve.