Raw Banana Vada

Ingredients

Boiled Raw Banana -2

Gram dal/chana dal – 1 cup

Onion – 1

Coriander leaves

Ginger – 1 inch

Rice flour – 2 tbl.sp

Few curry leaves

Green chilli and salt as per taste

Method

Mash boiled raw banana.

Soak chana dal in water for 3 to 4 hours and then grind it coarsely along with green chillies, ginger, salt and curry leaves.

Remove in  a bowl, add chopped onions, mashed banana, coriander leaves and rice flour. Make small round balls and shallow fry in oil till golden brown in color. Serve hot with chutney or ketchup.