Friday, May 2, 2014

Fried Hot and Sweet Soya Chunks






Ingredients
Soya chunks – 100 gms
Ginger garlic paste – 1 tsp
Soya sauce – 1 tsp
Red chilli sauce – 1 tbl.sp
Tomato sauce – 3 tbl.sp
Corn flour – 1 tsp
Food color - optional
Salt and pepper as per taste

Method
Pressure cook soya chunks
till one whistle. Drain out the excess water and put in the bowl.
Add all the given
ingredients to it and leave it to marinate for 15 to 20 minutes.
Deep fry in hot oil and
serve as a snack or with fried rice.



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