Coconut Lemon Rice

Ingredients

Rice – 2 cups

Green chilli – 1

Grated ginger – 1 tsp

Mustard seed – 1 tsp

Cumin seed – 1 tsp

Peanuts – 1 tbl.sp

Red chilli powder – 1 tsp

Turmeric powder – ¼ tsp

Lemon juice – 1 tsp

Freshly grated coconut –  ¼ cup

Coriander leaves for garnishing

Method

Heat oil in  a pan, add mustard seeds, when it start to splutter add cumin seed.

Then add grated ginger and green chillli and sauté till the raw smell goes. Add peanuts and roast it for few minutes and then add red chilli powder, turmeric powder and salt.

Fry for few seconds and then add cooked rice.

Mix well all the ingredients and add lemon juice and one table spoon of water.

Simmer on a slow flame for few minutes.

Remove and garnish with grated coconut and coriander leaves.