Ingredients
Cocoa powder– ½ cup
Condensed milk – 1 cup
Butter – ½ cup
Vanilla essence – ½ tsp
Coarsely chopped dry nuts (almonds, pistachio, walnut, cashewnuts)
Method
Combine all the ingredients and cook on a double boiler till all the ingredients melt and become a smooth paste. Do not boil it.
Add vanilla essence and pour it in a baking tray and leave it to set for 2 to 3 hours.
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