Tuesday, August 6, 2013

Boondi Raita

Ingredients
Boondi – ¼ cup
Yoghurt – 1 cup
Sugar – 1 tbl.sp
Pepper powder – ¼ tsp
Red chilli powder and salt as per taste
Coriander leaves for garnishing

Method
In a bowl take yogurt, add to it sugar, pepper powder, red chilli powder and salt. Mix well.
Add salty boondi to it and leave it to soak for few minutes.
Garnish with coriander leaves and serve


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